Combination Plates and Fajitas
COMBINATION PLATES AND FAJITAS
Mexican Combinations
All are served with refried beans and rice.
A beef (shredded or ground) crispy taco and a jack cheese enchilada
A spicy fire-roasted poblano chile with melted white cheddar cheese and a jack cheese enchilada
A homemade beef tamale and a jack cheese enchilada
A pair of jack cheese enchiladas and a beef (shredded or ground) crispy taco
A spicy fire-roasted poblano chile filled with melted white cheddar cheese and a soft fish taco
A jack cheese enchilada, a handmade beef tamale and a beef (shredded or ground) crispy taco
Two beef (shredded or ground) crispy tacos and a jack cheese enchilada
A jack cheese enchilada, a spicy fire-roasted poblano chile filled with white cheddar cheese and two beef or chicken crispy taquitos
A jack cheese enchilada, a spicy roasted poblano chile filled with jack cheese and a crispy beef (shredded or ground) taco
A jack cheese enchilada, a spicy roasted poblano chile filled with jack cheese and a crispy beef (shredded or ground) taco and two crispy taquitos
A spinach enchilada, a mushroom enchilada, and a grilled potato taco
Famous Fajitas
Served hot and sizzling on a cast-iron skillet with sautéed onions, bell peppers, and zucchini with refried beans, rice, sour cream, and guacamole on the side.
Mahi served with grilled veggies, rice, beans, sour cream and guacamole on the side
Served with grilled steak, chicken, shrimp, tilapia and flamed right at your table with Jose Cuervo Gold Tequila
Served with chorizo, grilled chicken and steak
Served with spicy fire-roasted poblano peppers with grilled chicken, steak and shrimp
Served with grilled chicken, steak, shrimp, choice of jalapeños or chipotle
Served with succulent sauteed shrimp and Mahi-Mahi fish
Chicken breast, topped with our homemade borracha spicy sauce, topped with sour cream, and pico de gallo
Served with grilled steak, chicken and shrimp
Contact us if you’re hungry for fresh fajitas or enchiladas. We proudly serve Asheville, NC, and the surrounding areas.
*THESE ITEMS MAY BE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS